Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, grilled mahi mahi tacos. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

My Mahi came with the skin on, and this kept it insanely moist. I removed the skin after searing it on a hot grill pan with grapeseed oil, and the fish was Really liked the mahi. Did not care for the pico. Would use the mahi recipe again but would make a slaw.

Grilled mahi mahi tacos is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Grilled mahi mahi tacos is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have grilled mahi mahi tacos using 22 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Grilled mahi mahi tacos:

1. Make ready Mahi Mahi filets
2. Prepare Blackened seasoning I used cajun bayou seasoning
3. Prepare Lime juice from 1 whole lime
4. Prepare Avocado oil for grill grates
5. Take Elote salad garnish
6. Prepare corn husked
7. Take Cilantro
8. Prepare Jalapeno seeded diced thin
9. Make ready Red onion diced thin
10. Take Tajin seasoning
11. Prepare mayonnaise
12. Make ready lime squeezed for juice
13. Prepare Black beans in instant pot
14. Get dried black beans
15. Prepare water
16. Get chicken knorr cube
17. Prepare Red onion diced
18. Take Left over chicken or any smoked meat
19. Take Garlic salt and pepper
20. Get chili powder
21. Make ready canola oil
22. Take corn tortillas

We simply can't get enough of them! We probably have enough fish taco recipes to have a different one every day of the summer. And believe me, I wouldn't complain! This grilled mahi mahi taco creates the perfect flaky, flavorful, and mild fish recipe.

Instructions to make Grilled mahi mahi tacos:

1. Marinate in seasoning and lime juice for 20 minutes
2. Heat traeger to 400 degrees use fine mesh grate. Remove from grill hot and spray with avocado oil add back to grill then grill for 5 minutes on each side.
3. Mix ingredients of elote salad and refrigerate until ready to use.
4. Mix ingredients of black beans in instant pot use pressure cook button for 50 minutes.
5. Heat canola oil medium high heat. Fry corn tortillas until lightly browned.
6. Plate tortillas, mahi mahi, elote salad, and garnish with green onion and queso Fresca eat with black beans also garnished with queso Fresca.
7. Ready to serve and ENJOY!

And believe me, I wouldn't complain! This grilled mahi mahi taco creates the perfect flaky, flavorful, and mild fish recipe. Blacken with the delicious seasoning and top with sweet mango salsa! Kroger always had everything we needed, all in one place. From lasagna noodles to coconut milk to mahi mahi for grilled fish tacos - you see where.

So that’s going to wrap this up with this exceptional food grilled mahi mahi tacos recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!