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How to Make Favorite Chicken Tikka Masala

 ·  ☕ 3 min read  ·  ✍️ Iva Clark

Chicken Tikka Masala
Chicken Tikka Masala

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken tikka masala. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Tikka Masala is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Chicken Tikka Masala is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken tikka masala using 25 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken Tikka Masala:
  1. Take Marinate (At least 1 Hr)
  2. Take Plain Yogurt
  3. Make ready Lemon Juice
  4. Make ready Cumin
  5. Prepare Cinnamon
  6. Get Cayenne
  7. Get Black Pepper
  8. Get Ginger Root
  9. Prepare Salt
  10. Take Chicken Breast, Bite Size Pieces
  11. Take Skewer and Grill
  12. Get Wooden Skewers
  13. Make ready Sauce
  14. Prepare Salted Butter
  15. Take Garlic, Minced
  16. Get Jalapeno, Diced
  17. Get Cumin
  18. Take Paprika
  19. Get Salt
  20. Make ready Can Tomato Sauce
  21. Take Heavy Cream
  22. Prepare White Rice
  23. Take White Rice/ Couscous
  24. Take Water/ Whatever Ratio your Rice to Water is. I do 1-2
  25. Prepare Add Cilantro for Freshness
Instructions to make Chicken Tikka Masala:
  1. In a large bowl, combine yoghurt, lemon juice, cumin, cinnamon, cayenne, black pepper, ginger, and salt. Stir in chicken, cover, and refrigerate for 1 hour.
  2. (Optional) If you have Wooden Skewers, let them soak completely in a tub of water before using on chicken. This will prevent burning on the grill. Also, if you don't have a grill then you can use a cast iron skillet as a replacement for cooking the chicken. If you use the skillet then don't worry about skewering the chicken. (I suggest the grill if you have one though)
  3. Preheat Grill for High Heat. Once the chicken is done marinating for at least a hour, thread it onto the soaked skewers.
  4. Start boiling water for the white rice/Couscous
  5. While your grill is pre-heating, make sure you dice your jalapeno and mince your garlic.
  6. Now depending on the white rice you chose you either want to start it after or before step 7. If it's 10-15 mins to cook it, then do it after. Any longer then do it before step 7.
  7. Melt butter in a large heavy skillet over medium heat. Saute garlic and jalapeno for 1 minute. Season with 2 teaspoons cumin, paprika, and 1 teaspoon salt. Stir in tomato sauce and cream. Simmer on low heat until sauce thickens, about 20 minutes.
  8. While your sauce is thickening, lightly oil the grill grate. Put Chicken on grill. Grill until juices run clear, about 5 minutes on each side.
  9. Once sauce is done simmering, add grilled chicken, and simmer for 10 minutes. Add Rice to bowl first, put chicken and sauce on top. Add Cilantro if using.
  10. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food chicken tikka masala recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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