Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken tinga. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken tinga is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Chicken tinga is something which I have loved my entire life. They are fine and they look wonderful.

Shredded chicken with sliced onions and a tomato chipotle sauce. Chicken Tinga (Spanish: tinga de pollo) is a Mexican dish made with shredded chicken in a sauce made from tomatoes, chipotle chilis in adobo, and sliced onions. It is often served on a tostada and accompanied by a layer of refried beans. Chicken Tinga Tacos - the only chicken tinga tacos recipe you will ever need!

To get started with this recipe, we must first prepare a few ingredients. You can have chicken tinga using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chicken tinga:

1. Make ready Chicken breast
2. Take Red onion
3. Prepare Tomatoes
4. Take chipotle peppers
5. Prepare Garlic cloves
6. Make ready salt
7. Make ready Black Pepper seasoning
8. Make ready tostadas
9. Get Avocados
10. Get Sour cream

This is an Authentic Mexican Chicken Tinga- Best Tinga De Pollo you will ever find out there. Tinga is a dish made with shredded chicken in a delicious tomato sauce and Chile Chipotle in Adobo sauce. This chicken tinga recipe is inspired by the smoky, peppery flavors that we love so much in chicken tinga, but it's built for busy weeknights. We take nearly every shortcut in the book.

Steps to make Chicken tinga:

1. Boil chicken breast & when done set aside for few minutes to cool down.
2. Slice red onion while you wait for chicken to cool off. Add black pepper seasoning & pinch of salt.
3. Add some oil in frying pan & add onions. Add pinch of salt & some black Pepper seasoning.
4. Shred chicken when its cooled of.
5. Add chicken onto fry pan with onions & stir. Add two slices of garlic cloves.
6. Open can of chipotle peppers & add with two tomatoes in blender & mix. If you want it less spicy add more tomatoes. The more tomatoes the less spicy.
7. When done add into frying tan & stir.
8. Heat for 5 minutes.
9. Serve onto tostadas with sour cream & enjoy.
10. You can also make tinga with white onion if you want. I like red onions better. Add some avocados & enjoy.
11. Ready to serve and ENJOY!

This chicken tinga recipe is inspired by the smoky, peppery flavors that we love so much in chicken tinga, but it's built for busy weeknights. We take nearly every shortcut in the book. Tinga is a Mexican dish made with chicken, called tinga de pollo in Spanish. It's made with shredded chicken and onions simmered in a tomato and chipotle in adobo sauce. For chicken tinga tacos, warm up corn or flour tortillas and spoon a little chicken tinga into each tortilla.

So that is going to wrap it up with this exceptional food chicken tinga recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!