Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mini chicken pot pies. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Mini Chicken Pot Pies is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Mini Chicken Pot Pies is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have mini chicken pot pies using 3 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mini Chicken Pot Pies:

1. Prepare 1 can chunky chicken noodle soup (ie Progresso, etc.)
2. Get 1 can cream of chicken soup
3. Take 1 package crassaint dough (ie Pillsbury, etc.)

Steps to make Mini Chicken Pot Pies:

1. Preheat oven to 375°.
2. Spray or grease muffin tins and line the cups with the dough.
3. Strain the noodle soup contents and put into a small saucepan (discard the broth).
4. Add the can of Cream of Chicken.
5. Heat on medium heat until hot.
6. Spoon contents into muffin tins of dough.
7. Bake for 11 to 13 minutes and you're done!
8. Ready to serve and ENJOY!

So that is going to wrap this up for this special food mini chicken pot pies recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!