Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken pot puff pastry. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Pot Puff Pastry is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Chicken Pot Puff Pastry is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have chicken pot puff pastry using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Pot Puff Pastry:

1. Take 1 lb chicken tenders, cut into chunks
2. Get 2 tbsp butter
3. Make ready 1 can peas
4. Get 1 red potato
5. Take 8 baby carrots
6. Make ready 1 can cream of chicken soup
7. Get 1/2 cup half and half
8. Get 1/4 cup mayo
9. Take 1 tbsp sour cream
10. Make ready 1 puff pastry sheet
11. Take 1 TSP onion powder
12. Prepare salt and pepper

Instructions to make Chicken Pot Puff Pastry:

1. In a skillet add butter and chicken. Cook until no longer pink, add a pinch of salt, pepper and the onion powder
2. In a bowl combine soup, mayo, half and half and sour cream. Mix well
3. Boil chopped potatoes and carrots in a pot for about 5 minutes
4. Preheat oven to 400. In a round casserole dish mix all ingredients together and cover with puff pastry. I cut my pastry round to fit the bowl. Cover all of the dish. At this time, if you want your puff pastry to have that shiny top.. crack an egg into a bowl and whisk it, then using a brush, brush it over the top of pastry. Cook in oven until puffed up and browned, about 30-35 minutes
5. BAM!! Hope you love this one.
6. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food chicken pot puff pastry recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!