Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pa dutch chicken pot pie. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

PA Dutch Chicken Pot Pie is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. PA Dutch Chicken Pot Pie is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook pa dutch chicken pot pie using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make PA Dutch Chicken Pot Pie:

1. Take 4 cups Cooked Chicken -about
2. Take 8 large potatoes
3. Prepare 2 lbs baby carrots
4. Prepare 1 jar chicken soup base
5. Make ready 2 bags potpie noodles
6. Take 2 tablespoons cornstarch/1 cup cold water

Instructions to make PA Dutch Chicken Pot Pie:

1. In large stockpot start with 12 cups of water. Add soup base until fully dissolved.
2. Once broth is to a simmer add precooked chicken, carrots and potatoes. NOTE - peel and cut potatoes into quarters. Add salt and pepper to taste. I usually add about a tbsp of both.
3. Simmer covered on low for 1/2 hour or until carrots and potatoes are fork tender.
4. Mix cornstarch with COLD water and mix into soup. Bring back to a simmer.
5. Slowly add noodles. I usually drop 2-4 at a time in different spots so they don't clump together. Stir frequently.
6. After all noodles have been added simmer for 10 minutes.
7. Turn off heat and let rest for 1/2 hour. During this time it will thicken and the flavor will grow.
8. Serve as you would soup or stew!
9. Ready to serve and ENJOY!

So that is going to wrap it up for this special food pa dutch chicken pot pie recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!