Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mayan inspired fiery chicken tacos. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Mayan inspired Fiery Chicken Tacos is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Mayan inspired Fiery Chicken Tacos is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have mayan inspired fiery chicken tacos using 34 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mayan inspired Fiery Chicken Tacos:
- Get white rice
- Get chopped cilantro (for rice)
- Make ready lime juice (for rice)
- Make ready black beans
- Prepare avocados
- Get chopped cilantro (for guac)
- Prepare Serrano pepper (for guac)
- Get Roma tomato (for guac)
- Prepare fresh minced garlic (for guac)
- Take salt (for guac)
- Get black pepper (for guac)
- Prepare of green pepper (for guac)
- Make ready of onion chopped (for guac)
- Get boneless skinless chicken breast
- Prepare freshly diced garlic (for rub)
- Make ready dill weed (for rub)
- Prepare salt (for rub)
- Prepare freshly chopped cilantro (for rub)
- Get ancho chili pepper (for rub)
- Take chipotle flakes (for rub)
- Take cayenne pepper (for rub)
- Make ready chili pepper (for rub)
- Make ready black pepper (for rub)
- Take sugar (for rub)
- Make ready Roma tomatoes (for salsa)
- Make ready of white onion chopped (for salsa)
- Prepare finely diced Serrano pepper (for salsa)
- Make ready of green pepper chopped (for salsa)
- Make ready freshly chopped cilantro (for salsa)
- Prepare freshly minced garlic (for salsa)
- Get lime juice (for salsa)
- Take frozen corn (for salsa)
- Make ready finely chopped cucumber (for salsa)
- Make ready small taco size flour tortillas
Instructions to make Mayan inspired Fiery Chicken Tacos:
- First: Prepare spices for dry rub in small mixing bowl and preheat grill to 350°-400°. If needed thaw chicken breasts, then spread dry rub evenly on both sides of breasts. Grill chicken until center reaches 165° and outside is slightly blackened. (About 15-20mins)
- Next chop and prepare veggies for both salsa and guacamole in separate dishes to make it easy to mix later. NOTE: wait to cut and spoon out avocado until you are ready to mix guacamole ingredients together.
- For salsa: Freeze tomatoes for a couple minutes to firm them up to avoid squashing them. Add tomatoes, onions, peppers, garlic, cilantro, corn and cucumber to small mixing bowl and gently combine. Then add salt and lime juice and gently mix in.
- For guacamole: Cut open and discard pit of avocado. Spoon out interior and mash with fork till mostly smooth. (I prefer a few chunks of avocado.) Then mix in cilantro, onion, garlic, tomato, and pepper together in bowl. Add salt, lime juice and black pepper and mix. Put a lid or cellophane on top of bowl and then refrigerate until ready to serve.
- Once chicken is complete, remove from grill and let rest for 5 minutes, then slice into strips.
- Serve together or separately with chips! I like serving then as tacos with a little cheese and sour cream, but that is entirely up to you. Enjoy!
- P.S. for a little kick add some habanero pepper sauce! Remember a little habanero goes a long way!
- Ready to serve and ENJOY!
So that’s going to wrap it up for this special food mayan inspired fiery chicken tacos recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!