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How to Make Quick Honey Hoisin Sriracha Chicken

 ·  ☕ 2 min read  ·  ✍️ Derrick Hansen

Honey Hoisin Sriracha Chicken
Honey Hoisin Sriracha Chicken

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, honey hoisin sriracha chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Honey Hoisin Sriracha Chicken is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Honey Hoisin Sriracha Chicken is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have honey hoisin sriracha chicken using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Honey Hoisin Sriracha Chicken:
  1. Get chicken thight fillet
  2. Get hoisin sauce (brand Lee Kum Kee is best)
  3. Take Sriracha sauce
  4. Make ready Honey
  5. Make ready Soy sauce (Kikkoman)
  6. Prepare garlic
  7. Get grated gincer
  8. Get salt pepper
  9. Make ready sasame seeds,toasted
  10. Get vegetable oil
Steps to make Honey Hoisin Sriracha Chicken:
  1. Mix well minced garlic, ginger with Hoisin sauce, honey, Sriracha sauce, soy sauce,salt and pepper
  2. Marinate chicken thight with mixed sauce for about 1 hour or more for better result
  3. Drizzle vegetable oil in the pan with medium heat, cooked the chicken thigh without the sauce until golden both sides,, and add the sauce,, cook untill the sauce reduced and caramelized
  4. Serve with hot rice and sprinkle toasted sesame seeds on top
  5. Ready to serve and ENJOY!

So that is going to wrap this up with this special food honey hoisin sriracha chicken recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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