Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken yakhni biriyani in one pot. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Yakhni Biriyani in one pot is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Chicken Yakhni Biriyani in one pot is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have chicken yakhni biriyani in one pot using 18 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chicken Yakhni Biriyani in one pot:

1. Take chicken
2. Take long grain basmati rice
3. Take onions chopped
4. Take ginger paste
5. Get garlic paste
6. Get black cardamom
7. Take whole black peppercorns
8. Make ready cloves
9. Make ready cinnamon stick
10. Prepare nutmeg powder
11. Prepare mace(javitri)
12. Get tej patta/bay leaf
13. Get cumin powder
14. Take coriander powder
15. Get chilli powder or according to taste
16. Get curd/yoghurt
17. Take whole cumin/ shahi jeera
18. Prepare Flour to make dough

Steps to make Chicken Yakhni Biriyani in one pot:

1. Make a powder of black cardamom, peppercorns, cloves, cinnamon stick, mace, tejpatta.
2. Soak the basmati rice for the biriyani for at least ½ hour.
3. Make cuts on the surface of chicken and marinade the chicken with the powdered spices, salt, turmeric, cumin powder, coriander powder, chilli powder, ginger paste, garlic paste for at least ½ hour.
4. Take a pot. To it add oil and heat it. To the hot oil add shahi jeera and wait for the jeera to splutter.
5. Now to the hot oil add the chopped onions. Fry it for 2 minutes. Remove ¼ of the fried onions for garnishing and then add the marinated chicken.
6. Add ½ cup of water and cook the chicken covered. After 10-15 minutes when the chicken is cooked add the soaked rice.
7. Then add the yoghurt to it along with 2 cups of water.
8. Now seal the lid of the container with the dough prepared.
9. Now let the rice cook for 10 minutes on mid-high flame and 10 minutes on low flame. Keep the biriyani sealed till you serve.
10. Serve the biryani hot. Garnish the biriyani with fried onions, chopped coriander and mint.
11. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food chicken yakhni biriyani in one pot recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!