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Easiest Way to Make Speedy Truly Easy Turkey Pot Pie

 ·  ☕ 2 min read  ·  ✍️ Patrick Watson

Truly Easy Turkey Pot Pie
Truly Easy Turkey Pot Pie

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, truly easy turkey pot pie. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Truly Easy Turkey Pot Pie is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Truly Easy Turkey Pot Pie is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook truly easy turkey pot pie using 8 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Truly Easy Turkey Pot Pie:
  1. Make ready 3 cup chopped turkey
  2. Prepare 1 can condensed cream of chicken soup
  3. Prepare 15 oz bag frozen mixed veggies (1)
  4. Make ready 1 tsp minced garlic
  5. Prepare 1 Tbsp round sage
  6. Make ready to taste salt
  7. Take non-stick cooking spray
  8. Take 1 box prepared pie crust (2 crusts)
Instructions to make Truly Easy Turkey Pot Pie:
  1. Preheat oven to 350°F.
  2. Thaw frozen veggies in microwave (about 3 minutes on high worked for me).
  3. Mix ingredients (except spray and pie crusts!) in large bowl.
  4. Add salt to taste.
  5. Spray 9" deep-dish pie pan with non-stick cooking spray.
  6. Lay first pie crust in pan and press to cover all surfaces.
  7. Spoon the filling into pan on top of pie crust and smooth out.
  8. Place second pie crust on top of filling.
  9. Cut overhanging pie crust off and thoroughly press/pinch bottom and top edges together.
  10. Roll out the cut-off pie crust pieces and cut into decorative medallions if desired.
  11. Cut multiple slits in top pie crust and place pie-crust medallions in a decorative pattern.
  12. Bake for 50-60 minutes. If edges of crust brown too quickly, place foil loosely on top.
  13. Allow to rest 10 minutes for easy cutting and serving.
  14. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food truly easy turkey pot pie recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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