Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken teriyaki pitas. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Teriyaki Pitas is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Chicken Teriyaki Pitas is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken teriyaki pitas using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Teriyaki Pitas:

1. Get 1 packages Pita Pockets (smart)
2. Get 2 Chicken Breast
3. Prepare 1 Pineapple
4. Get 1/4 head lettuce, spinach, or cabbage
5. Take Terriyaki marinade
6. Prepare 1/2 cup Mayonnaise
7. Get Sesame Seeds
8. Make ready 1 onion sliced

Instructions to make Chicken Teriyaki Pitas:

1. Cut chicken breasts in halves of halves (to shorten and thin. Poke holes in breasts and marinade for 20 minutes in teriyaki.
2. Cook chicken until done (5-10 minutes) alongside the pineapple slices. Baste the breasts onions and the pineapple as you grill them.
3. Mix mayonnaise with the teriyaki sauce. Cut Pitas in half and apply mayonnaise mix to one side.
4. Place lettuce inside of pita.
5. When chicken onion and pineapple are cooked, place into pita pockets and artist with sesame seeds.
6. Enjoy!
7. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food chicken teriyaki pitas recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!