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How to Make Any-night-of-the-week Fajita Chicken Rollups

 ·  ☕ 2 min read  ·  ✍️ Ray Casey

Fajita Chicken Rollups
Fajita Chicken Rollups

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, fajita chicken rollups. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Fajita Chicken Rollups is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Fajita Chicken Rollups is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook fajita chicken rollups using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fajita Chicken Rollups:
  1. Get 4 boneless skinless chicken breast
  2. Prepare 1 pkg fajita seasoning mix
  3. Make ready 1 onion chopped
  4. Prepare 1 green pepper chopped
  5. Make ready 1 red pepper chopped
  6. Take 8 slices pepper jack cheese
  7. Take 1 cup salsa
Steps to make Fajita Chicken Rollups:
  1. Preheat oven to 350
  2. Flatten chicken to 1/4 inch and rub lightly with fajita mix
  3. Place peppers and onions on top of chicken and one slice of cheese
  4. Roll chicken and secure with toothpick. Place in lightly greased 9x13 pan
  5. Cover with salsa and bake for 35-40 minutes
  6. Top with another slice of cheese and bake 5 more minutes
  7. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food fajita chicken rollups recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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