Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, roasted chicken. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Roasted Chicken is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Roasted Chicken is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook roasted chicken using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Roasted Chicken:
- Get 4 chicken tighs with skin and bones
- Prepare 2 handfuls veggies/ person. Use what you have. Options: potato, cauliflower, green bean, onion, carrot, asparagus. Avoid mushroom, broccoli, cucumber
- Make ready Olive oil
- Get Salt and pepper
Instructions to make Roasted Chicken:
- Preheat oven in 250C
- Line with baking sheet for easy washing
- Cut the veggies in large bite sizes. Add olive oil, salt and pepper generously so everything is evenly coated. Spread on baking sheet
- Tap dry the chicken with paper towel to get the crispy skin. Season with salt and pepper on both sides, plus underneath the skin. So ideally you want to put chicken on top of the veggies, skin side down, pat dry, then season. Flip it, lift up the skin, pat dry then season. Put down the skin back, pat dry, them season again
- Bake in 250C for 30mins. Done
- Ready to serve and ENJOY!
So that’s going to wrap it up with this special food roasted chicken recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!