Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, my teriyaki chicken. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

My Teriyaki Chicken is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. My Teriyaki Chicken is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have my teriyaki chicken using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Teriyaki Chicken:

1. Prepare 2 pieces chicken tighs
2. Make ready 2 table spoon soy sauce
3. Prepare 3 table spoon sake
4. Make ready 2 table spoon mirin

Instructions to make My Teriyaki Chicken:

1. Make holes with using a folk to avoid the skin shrink
2. Grill the chicken from skin side. No additional oil needed.
3. When the skin sides turn brown and crispy, turn them over.
4. While baking the other sides, mix all the seasonings.
5. When the other sides turn brown (about 7 mins), add the mixed seasonings.
6. Boil the sauce until it comes to your favourite thickness. Boil the sauce well to make it nice and thick :)
7. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food my teriyaki chicken recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!