Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, basic polenta. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Basic Polenta is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Basic Polenta is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have basic polenta using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Basic Polenta:
- Take 2 cups chicken or vegetable stock
- Prepare 1/2 cup wholemilk
- Prepare 1 1/2 cup cornmeal (course or fine)
- Take 1/2 cup shredded parmasan
- Make ready 1 tbsp dried thyme
- Make ready to taste salt
- Make ready 1 tbsp lemon juice
Steps to make Basic Polenta:
- Bring the stock and milk to a boil in a saucepan. Then whisk in cornmeal until smooth. Turn the heat down to medium and cook for 4-8 minutes, stirring frequently.
- Remove the saucepan from heat and stir in lemon juice, parmesan, thyme, and salt.
- Immediately transfer to a greaseproof paper-lined baking tray. Smooth the surface to about a 2-inch thickness.
- Cover with plastic wrap and chill in the fridge for about 2 hours to firm up the polenta.
- Ready to serve and ENJOY!
So that is going to wrap it up for this special food basic polenta recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!