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Steps to Prepare Any-night-of-the-week Crock Pot Spinach & Artichoke Chicken

 ·  ☕ 2 min read  ·  ✍️ Harriet Gross

Crock Pot Spinach & Artichoke Chicken
Crock Pot Spinach & Artichoke Chicken

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, crock pot spinach & artichoke chicken. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Crock Pot Spinach & Artichoke Chicken is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Crock Pot Spinach & Artichoke Chicken is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have crock pot spinach & artichoke chicken using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crock Pot Spinach & Artichoke Chicken:
  1. Prepare 1 packages chicken breast
  2. Make ready 1 can artichoke hearts (in water and drained)
  3. Prepare 1 packages frozen chopped spinach (thawed and drained of excess water)
  4. Take 1 packages cream cheese, softened
  5. Take 1 can creamed soup, any preference
  6. Make ready 1 dash salt & pepper
Steps to make Crock Pot Spinach & Artichoke Chicken:
  1. Layer chicken, s & p, spinach, and artichokes in crock pot
  2. Mix softened cream cheese with creamed soup and pour over chicken
  3. Cook on low 6-8 hours or on high 3-5 hours
  4. Ready to serve and ENJOY!

So that is going to wrap this up for this special food crock pot spinach & artichoke chicken recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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