Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, turkey pot pie. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Turkey Pot Pie is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Turkey Pot Pie is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have turkey pot pie using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Turkey Pot Pie:
- Make ready 2 Cups Shredded Turkey
- Prepare 3 Cans Mixed Vegetables, drained
- Get 3 Sm. Cans Cream of Chicken Soup, undiluted
- Take 1 Tbsp. Garlic Powder
- Take 1 Tbsp. Onion Powder
- Take 1 tsp. Salt
- Get 1 tsp. Black Pepper
- Make ready 1 Pkg. Jiffy Cornbread Mix
- Take 1 Egg
- Make ready 1/3-1/4 Cup Milk
- Get 1/2 tsp. Salt
- Make ready 2 tsps. Sugar
Instructions to make Turkey Pot Pie:
- Preheat oven to 425°F.
- In a large mixing bowl add the shredded turkey, mixed vegetables, seasonings, and soup. Mix well til combined. Pour into a 13X9 baking dish. Spread evenly. Set aside.
- In a small mixing bowl add the cornbread mix, egg, teaspoon salt, sugar, and milk. Mix well and pour over top of turkey filling. Spread evenly and bake for 35-45 minutes or until golden brown n when knife inserted into the cornbread comes out clean. Serve immediately 😋
- Ready to serve and ENJOY!
So that’s going to wrap this up for this exceptional food turkey pot pie recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!