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Simple Way to Prepare Ultimate Chicken, chive and corn fritters

 ·  ☕ 3 min read  ·  ✍️ Julia Stevens

Chicken, chive and corn fritters
Chicken, chive and corn fritters

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chicken, chive and corn fritters. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Hey y'all and welcome to my channel! If this is your first time here, we are so glad you stopped by!! And if you are a regular, thanks for faithfully. The secret to Jacques Pépin's corn fritters?

Chicken, chive and corn fritters is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Chicken, chive and corn fritters is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken, chive and corn fritters using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken, chive and corn fritters:
  1. Take 300 grams chicken breast fillets, trimmed
  2. Make ready 2 eggs
  3. Take 1/4 cup chives, chopped
  4. Make ready 1 cup no added salt corn kernels
  5. Take 1/4 cup self-raising flour
  6. Make ready 1 tbsp Flora pro-acti buttery, melted
  7. Take 2 tbsp reduced fat milk
  8. Make ready Dipping sauce
  9. Prepare 1/4 cup no-fat plain yoghurt
  10. Get 1 tbsp chives, chopped
  11. Get Salad
  12. Take 1/2 cup no added salt corn kernels
  13. Prepare 1 cup grape tomatoes, halved
  14. Prepare 1 small avacado, sliced
  15. Take 1 tbsp chopped chives
  16. Get 1 cup baby rocket leaves

The addition of corn adds a unique taste and crunchy flavour to the fritters. They serve as great finger food and a sure hit. Pears, bananas, corn, carrots, crab, cheese, apples, pumpkin, cauliflower — sweet or savory, it doesn't matter — they're all fritterable! At the height of summer, use fresh corn; otherwise, canned corn works great.

Steps to make Chicken, chive and corn fritters:
  1. Dice the chicken and cook in a frying pan over medium heat until golden. Shred and cover to rest.
  2. Whisk eggs in a mixing bowl and mix in all remaining main ingredients, including the chicken.
  3. Spoon small amounts of chicken mixture into the pan and cook for 3-4 min on each side.
  4. Combine Salad ingredients.
  5. Mix yoghurt and chives to create a delicious dipping sauce.
  6. Serve fritters hot with side salad and sauce.
  7. Ready to serve and ENJOY!

Pears, bananas, corn, carrots, crab, cheese, apples, pumpkin, cauliflower — sweet or savory, it doesn't matter — they're all fritterable! At the height of summer, use fresh corn; otherwise, canned corn works great. I love fritters, but I thought, adding cheese to them will make them taste weird. I know… do not give me that look. These easy to make Cheesy Corn Fritters are loaded up with jalapeno, onion, cilantro, plenty of cheese and a seasoning blend.

So that is going to wrap it up for this special food chicken, chive and corn fritters recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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