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Easiest Way to Make Quick Hashbrown casserole

 ·  ☕ 3 min read  ·  ✍️ Ola Day

Hashbrown casserole
Hashbrown casserole

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, hashbrown casserole. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Frozen hash browns are mixed with a can of cream of chicken soup in this casserole topped with grated cheddar cheese. Reviews for Photos of Restaurant-Style Hashbrown Casserole. This Hashbrown Casserole is the BEST ever without any canned soups or mayo but SO mega creamy, decadently delicious and the most comforting side dish EVER! This Hashbrown Casserole is the ultimate comfort food that everyone, even pickiest kids will be craving in no time.

Hashbrown casserole is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Hashbrown casserole is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have hashbrown casserole using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Hashbrown casserole:
  1. Make ready 1/2 lb cooked ground beef
  2. Get 2 cup sharp cheddar
  3. Prepare 1 1/2 lb frozen shredded hashbrown
  4. Make ready 1 tsp salt
  5. Prepare 1 black pepper
  6. Get 1/2 cup chopped vidalia onion
  7. Take 1 can cream of chicken soup
  8. Take 1/2 cup margarine

Shredded hashbrowns & cheese were always destined to be a match made in heaven. Cheesy Hashbrown Potato Casserole was one of our favorite side dishes growing up. In the western United States, they are also referred to as Funeral Potatoes. We often had them for Sunday dinner.

Steps to make Hashbrown casserole:
  1. Preheat oven to 350°F
  2. Use non stick pan, spray with non stick spray if needed.
  3. Combine margarine, soup, salt, pepper, onions, and cheese. Mix well
  4. Pour potatoes into baking pan. Pour mixture on top of potatoes. Let set for 5 minutes.
  5. Sprinkle beef on top evenly.
  6. Baked uncovered for 35 minutes uncovered.
  7. Ready to serve and ENJOY!

In the western United States, they are also referred to as Funeral Potatoes. We often had them for Sunday dinner. A cheesy and savory Crockpot Hash Brown Casserole is perfect for brunch. This casserole is made from scratch — you won't find cream of condensed soups in this recipe! I don't know if this is Cracker Barrel's actual hash browns casserole recipe, but it is close.

So that is going to wrap this up with this special food hashbrown casserole recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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