Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, hash brown casserole. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Hash Brown Casserole is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Hash Brown Casserole is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook hash brown casserole using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Hash Brown Casserole:
- Make ready 1 (30 oz) pkg frozen shredded hashbrowns thawed
- Prepare 1 (16 oz) container sour cream
- Get 2 cups (8 oz) shredded cheddar cheese
- Prepare 1 (10 oz) can cream of chicken soup
- Get 1/2 cup chopped onion
- Get 1 tsp salt
- Make ready 1 tsp pepper
- Prepare 1 stick butter (melted)
Instructions to make Hash Brown Casserole:
- Preheat oven 350 degrees
- In large bowl combine sour cream, cheese, soup, onion, salt and pepper and mix well
- Stir in melted butter
- Fold in thawed hash browns
- Spread evenly in well greased 9x13 baking dish
- Place in 350' oven for 1 hour or until heated through and is golden brown
- Ready to serve and ENJOY!
So that is going to wrap it up for this special food hash brown casserole recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!