Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, hash brown casserole. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Hash brown casserole is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Hash brown casserole is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have hash brown casserole using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Hash brown casserole:
- Get 2 lb sausage
- Prepare 2 cup shredded cheddar cheese
- Get 1 can cream of chicken condensed soup
- Get 8 oz container french onion dip
- Get 1 cup chopped onion's
- Make ready 1/4 cup each red and green peppers. choped
- Prepare 1 slat and pepper to taste
- Get 32 oz thawed hash browns
- Prepare 1 cup sour cream
Steps to make Hash brown casserole:
- preheat oven to 350°F. grease a 9x13 cake pan
- in skillet, brown sausage, drain excess grease
- in bowl mix soup, french onion dip, sour cream, onion, bell peppers, salt & pepper, and cheese
- fold in thawed hash browns
- starting with sausage, layer potato mixture with sausage. making sure the top layer is the sausage.
- bake uncovered
- Ready to serve and ENJOY!
So that is going to wrap this up for this special food hash brown casserole recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!