Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, reese's deep-fryed chicken. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Reese's Deep-Fryed Chicken is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Reese's Deep-Fryed Chicken is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook reese's deep-fryed chicken using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Reese's Deep-Fryed Chicken:
- Prepare wet and dry mixes
- Prepare 3 1/2 lb chicken wing sections
- Make ready 2 tsp garlic powder
- Make ready 2 tsp salt
- Prepare 1 pinch crushed black pepper
- Make ready 1 1/2 tsp Old Bay
- Get 2 tsp onion powder
- Get 1 packages sazon goya product
- Make ready 3 dash soy sauce
- Make ready 2 tsp Adobo
Steps to make Reese's Deep-Fryed Chicken:
- Preheat deep fryer to 400°F.
- put chicken in a bowl. season and mix around.
- put All-Purpose flour in a doubled plastic bag. (check for holes first)
- season flour with all ingredients except soy sauce.
- mix flour up.
- put chicken into flour and shake until every piece is completely covered with flour.
- when grease is ready, shake off excess flour on chicken and enter into grease one-by-one
- let it cook for 15 minutes or until golden brown.
- when finish take it out and sit it on a plate lined with papertowels or newspapers.
- let it sit for 2 minutes. Eat. And enjoy!!
- Ready to serve and ENJOY!
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