Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, hash brown omelet. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Hash Brown omelet is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Hash Brown omelet is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook hash brown omelet using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Hash Brown omelet:

1. Prepare 4 👉🏿eggs
2. Make ready 2 👉🏿 Potato
3. Make ready 1 cup 👉🏿Chicken chunks
4. Get 1 👉🏿 onion
5. Make ready 1 👉🏿tomato
6. Make ready 1 👉🏿 shimla mirch
7. Prepare 3 tbsp 👉🏿All-purpose flour
8. Take 👉🏿Salt
9. Take 👉🏿Red chili
10. Make ready 👉🏿Chili flakes
11. Get 👉🏿Black pepper
12. Get 👉🏿Green chili
13. Get 👉🏿slices Cheese

Instructions to make Hash Brown omelet:

1. Sb sy pehlay potato cheel kar grind kar lein or us main red chili powder, salt or 3 tablespoons all-purpose flour daal dein.
2. Ab aik pan lein oil garam karayn aur potato phela dein. or dono side sy paka lein.
3. Ab aik alag pan main chicken chunks ko salt or black pepper laga kar full cook kar lein aur phir 2nd layer laga dein.
4. 3rd layer: Ab aik bowl main eggs toor lein or salt, pepper, onion achi tarha mix kar ke chicken Par daal dein.
5. Ab 4th layer cheese ki lagaDein.
6. Ab last garnish kar lein shimla mirch, tomato ki or chili flakes daal dein.
7. Ab slow flame par 10 minutes cook karain.
8. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food hash brown omelet recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!