Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, egg fried rice. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Egg Fried Rice is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Egg Fried Rice is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook egg fried rice using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Egg Fried Rice:

1. Get 1 cup Rice(soaked for 20-30mins)
2. Make ready 2 tbsp Oil
3. Prepare 1 cup cabbage(shredded)
4. Take 1 capsicum chopped
5. Prepare 2 carrots chopped
6. Make ready Spring onions white and green part separately chopped
7. Prepare 1 cup Chicken Stock
8. Make ready 2 tbsp Soya sauce
9. Make ready 1 tsp black pepper crushed
10. Make ready 1 tbsp Vinegar
11. Get as needed Water

Instructions to make Egg Fried Rice:

1. In a pot add oil,put white part of spring onions and stir fry.
2. Now put cabbage,carrot,capsicum,chicken powder,black pepper and soya sauce.Put stock and cook for sometime.
3. In a separate bowl boil rice with salt and vinegar.
4. Once they are boiled,strain them.
5. Now in a fry pan make omlette with 2 beaten eggs(add yellow food colour),cut it into prices and keep aside.
6. In the vegetables pot,put the rice,then soya sauce,egg and green part of spring onions.Put for dum for 10-15 mins.
7. Once sum is there,mix the rice and serve with sauces.
8. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food egg fried rice recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!