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How to Prepare Perfect Chicken with Barbecue Salt and Five Spices in Slow Cooker

 ·  ☕ 2 min read  ·  ✍️ Ada Byrd

Chicken with Barbecue Salt and Five Spices in Slow Cooker
Chicken with Barbecue Salt and Five Spices in Slow Cooker

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken with barbecue salt and five spices in slow cooker. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken with Barbecue Salt and Five Spices in Slow Cooker is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Chicken with Barbecue Salt and Five Spices in Slow Cooker is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook chicken with barbecue salt and five spices in slow cooker using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken with Barbecue Salt and Five Spices in Slow Cooker:
  1. Get chicken thigh
  2. Get barbecue salt
  3. Take five spice powder
  4. Take onion
  5. Prepare oil
Steps to make Chicken with Barbecue Salt and Five Spices in Slow Cooker:
  1. Rub the chicken with barbecue salt and five spice powder. I used this brand. But you can use regular salt and increase the five spice powder to 1 tsp for this dish. I like to marinate the chicken overnight in the fridge, but you can cook it right away.
  2. Pour oil into the slow cooker. Add peeled and chopped onion, then arrange the chicken on top.
  3. Cook on HIGH for 3 hours.
  4. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food chicken with barbecue salt and five spices in slow cooker recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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