Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, barbecued chicken in foil. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Barbecued Chicken in Foil is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Barbecued Chicken in Foil is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have barbecued chicken in foil using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Barbecued Chicken in Foil:
- Prepare onion powder
- Prepare ketchup
- Make ready lemon juice
- Prepare butter
- Take worcestershire sauce
- Take packed brown sugar
- Get cider vinegar
- Make ready yellow mustard
- Prepare chicken breasts
- Make ready salt
- Make ready pepper
Instructions to make Barbecued Chicken in Foil:
- Combine onion powder, ketchup, lemon juice, butter, worcestershire sauce, brown sugar, cider vinegar, & mustard in a medium saucepan. Mix well. Bring to a boil. Reduce to simmer. Simmer for 15 minutes, stirring occasionally.
- Preheat oven to 350 degrees.
- Cut 4 pieces of foil big enough to wrap the chicken in.
- Salt & pepper each side of the chicken & place 1 chicken breast on each piece of foil.
- Put 1/4 of sauce on each piece of chicken.
- Fold foil to enclose chicken & seal tightly.
- Place foil packets on baking sheet.
- Bake for 25 minutes.
- Let set for 5 minutes.
- Serve
- Ready to serve and ENJOY!
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