Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bbq chicken n cheese bubble up. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Bbq Chicken N Cheese bubble Up is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Bbq Chicken N Cheese bubble Up is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook bbq chicken n cheese bubble up using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Bbq Chicken N Cheese bubble Up:

1. Take Boneless Skinless Chicken Breast
2. Get Pillsbury Grands Homestyle refrigerated original or buttermilk biscuits
3. Get Barbecue Sauce
4. Prepare Shredded Sharp Cheese

Steps to make Bbq Chicken N Cheese bubble Up:

1. Heat oven to 350*F. Spray 13x9-inch glass baking dish with cooking spray.
2. Heat a 10-Inch nonstick skillet over medium-high heat. Cut Chicken into 1-Inch pieces add them to the skillet and cook until no longer pink. Remove from heat and cool slightly, about 5 minutes.
3. Separate dough into 8 biscuits. Cut each biscuit into 8 pieces. Set aside.
4. Put the cooked chicken and dough pieces into a bowl and cover with the bbq sauce. Mix all together making sure the dough and chicken is fully covered.
5. Spread evenly into the greased baking dish. Sprinkle cheese over top.
6. Bake 25-30 minutes or until golden brown and cheese is fully melted. You want to be sure the biscuits are fully cooked and are not still raw.
7. Serve and Enjoy 😊
8. Ready to serve and ENJOY!

So that is going to wrap it up for this special food bbq chicken n cheese bubble up recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!