Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sweet and sour chineese chicken noodles. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Sweet and sour Chineese chicken noodles is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Sweet and sour Chineese chicken noodles is something that I’ve loved my entire life.

Sweet And Sour Chicken- Quick & Easy Chinese Recipe. Which takeout store serves the best Chinese sweet and sour chicken? You probably won't find any store. You can serve together with steamed rice as most Asian do, with noodles, bread or a bowl of salads.

To get started with this particular recipe, we must first prepare a few components. You can have sweet and sour chineese chicken noodles using 19 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sweet and sour Chineese chicken noodles:

1. Take 2 chicken breasts chopped into cubes
2. Take Boiled noodles
3. Make ready 1/2 onion Julienne chopped
4. Prepare 1/2 green pepper, Chopped
5. Make ready 1/2 red pepper,chopped
6. Take 2 minced garlic cloves
7. Take 1 tbs vinegar
8. Get 1/2 tbs tomato puree
9. Make ready 4 tbs Sunflower oil
10. Get 1 tbs Ginger
11. Make ready 4 tbs soya sauce
12. Get 5 tbs ketchup
13. Take Salt and pepper
14. Take 1/2 tea spoon paprika
15. Take 2 tbs corn flour
16. Prepare 2 tbs plain flour
17. Get 5-6 pineapple cubes
18. Take 1 pineapple
19. Make ready Seasam seed for garnish

It's the perfect, easy weeknight main dish. Instead, we use a method for creating a delicate, smooth and succulent chicken that goes perfectly with a lighter, sweet and sour sauce. Sweet and Sour Chinese Chicken - Tornadough Alli. A light crispy perfect tempura battered chicken topped with the perfect sweet and sour sauce.

Steps to make Sweet and sour Chineese chicken noodles:

1. Marinate chicken for 1/2 an hour or less in a mix of salt, pepper,paprika,ginger,garlic, vinegar and lemon.
2. Add corn flour and flour, stir well untill all cubes coated.
3. Fry in oil on high heat untill golden brown and cooked.
4. Keep them a side and in the same wok stir fry garlic,onion and peppers over a medium heat.Then add soya sauce, ketchup,tomato puree.bring them to boil then put the pineapple cubes.
5. Bring back chicken and stir well untill covered and mixed with the sauce. Add the boiled noodles and stir well.
6. Cut the pineapple in half and scoop out the pineapple cubes.
7. Scoop the noodles in each half and garnish with seasame
8. Ready to serve and ENJOY!

Sweet and Sour Chinese Chicken - Tornadough Alli. A light crispy perfect tempura battered chicken topped with the perfect sweet and sour sauce. This simple Indo chinese chicken noodles are super quick to make for a dinner or a weekend meal. Indo chinese dishes are fusion foods of the. This sauce with ketchup is mainly used for recipes with a bright color including sweet and sour chicken, sweet and sour pork with pineapple.

So that is going to wrap it up for this exceptional food sweet and sour chineese chicken noodles recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!