Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken kiev. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chicken Kiev is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Chicken Kiev is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have chicken kiev using 17 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Kiev:

1. Get boneless, skinless chicken breasts , , pounded to a even 1/4 inch thickness
2. Get large eggs, beaten with 1tablespoon water, this is gour egg wash
3. Take all-purpose flour, seasoned with 1/2 teaspoon of salt and 1/2 teaspoon pepper
4. Take Italian seasoned dry breadcrumbs mixed with 1/2 cup panko breadcrumbs
5. Prepare olive oil
6. Prepare COMPOUND BUTTER FILLING
7. Take unsalted butter, at room temperature
8. Prepare fresh lime juice
9. Take fresh lemon juice
10. Get garlic cloves
11. Make ready chopped shallot
12. Prepare grated romano cheese
13. Take grated extra sharp cheddar cheese
14. Make ready pepper and salt to taste
15. Make ready cajun seasoning
16. Take sour cream
17. Make ready fresh basil

Instructions to make Chicken Kiev:

1. MAKE COMPOUND BUTTER
2. Combine all butter ingredients in a food processor or blender until smooth.
3. Place butter mixture in a log shape on parchment paper and chill until hard
4. PREPARE CHICKEN. Preheat oven to 350. Line a baking pan with foil, place rack in the baking pan, spray rack with non stick baking spray.
5. Have pounded chicken breasts flat on work surface
6. Unwrap and cut compound butter to have a good size piece in center of pounded chicken breast
7. Wrap chicken around butter to seal in using toothpicks to secure
8. Prepare coating for chicken. Have a.plate with seasoned flour on it, a bowl.with eggs whisked with water, and another plate with the seasoned and panko breadcrumbs. Dip chicken first in flour to coat, then in egg, and last in breadcrumbs
9. Chill at least 30 minutes
10. Heat the olive oil in a large saute pan and brown chicken all over, about 5 to 8 minutes
11. Place browned chicken on rack, seam side up In.prepared pan.
12. Bake about 15 to 20 minutes until chicken is cooked through. Serve with extra melted compound butter, there will be extra left. Serve with angel.hair pasta, or steamed rice or mashed potatoes and your favorite green vegetable or a salad!
13. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food chicken kiev recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!