Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, alice chicken. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Alice Chicken is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Alice Chicken is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have alice chicken using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Alice Chicken:
- Make ready boneless skinless chicken breasts, pounded to 1/2 inch thickness
- Prepare bacon
- Prepare regular mustard
- Make ready honey
- Take mayonnaise
- Prepare dried onion flakes
- Prepare shredded colby/jack cheese
Instructions to make Alice Chicken:
- Sprinkle and rub chicken with seasoning salt. Cover and refrigerate 30 mins.
- Cook bacon in large skillet until crisp. Remove bacon and set aside. do not discard grease
- Saute chicken in bacon grease for 3-5 mins on each side, or until brown
- Place chicken in 9x13 dish
- In a small bowl, mix the mustard, honey, mayonnaise and dried onion flakes
- Spread some Honey Mustard over each piece of chicken, then layer with crumbled bacon and shredded cheese
- Bake at 350 for 30 mins or until cheese is melted and chicken is done
- Ready to serve and ENJOY!
So that’s going to wrap it up for this special food alice chicken recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!