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Step-by-Step Guide to Prepare Super Quick Homemade Chicken Lombardy

 ·  ☕ 3 min read  ·  ✍️ Rebecca Chapman

Chicken Lombardy
Chicken Lombardy

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chicken lombardy. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Chicken Lombardy is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Chicken Lombardy is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken lombardy using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Lombardy:
  1. Make ready boneless skinless chicken breasts, pounded to even thickness
  2. Take butter
  3. Prepare minced garlic
  4. Get fresh mushrooms, diced
  5. Take chicken broth
  6. Get Salt and pepper to taste(I used about 1/2 teaspoon each)
  7. Make ready shredded mozzarella cheese
  8. Take marsala cooking wine
  9. Take shredded parmesan cheese
  10. Prepare green onion, chopped
Steps to make Chicken Lombardy:
  1. Preheat oven to 400 degrees. Lightly grease a large baking dish and set aside.
  2. Melt butter in a large skillet over medium heat. Stir in garlic. Saute mushrooms in melted butter 2-3 minutes until tender and fragrant.. Use a slotted spoon to transfer mushrooms to a bowl or plate and set aside.
  3. Toss chicken breasts in the flour to coat. Cook for 1-2 minutes on each side in the same pan you used for the mushrooms(do not clean the pan in between).. Transfer chicken to your prepared baking dish. Scatter mushrooms over the chicken.
  4. Add marsala wine and chicken broth to the pan. Add salt and pepper to taste. Bring to a boil, then reduce heat to medium - low and simmer 5 to 10 minutes. Pour over chicken and mushrooms.
  5. Mix together cheese, sprinkle over chicken and mushrooms. Sprinkle green onions on the top. Cover dish with foil and bake for 15-20 minutes. Uncover and cook for another 5-10 minutes until chicken is cooked through and cheese is melted and serve.
  6. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food chicken lombardy recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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