Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, spicy basil chicken casserole๐๐ฎ๐ฉ๐ค๐ถ๐ ๐๐ฟ. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Spicy Basil Chicken Casserole๐๐ฎ๐ฉ๐ค๐ถ๐ ๐๐ฟ is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Spicy Basil Chicken Casserole๐๐ฎ๐ฉ๐ค๐ถ๐ ๐๐ฟ is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook spicy basil chicken casserole๐๐ฎ๐ฉ๐ค๐ถ๐ ๐๐ฟ using 28 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spicy Basil Chicken Casserole๐๐ฎ๐ฉ๐ค๐ถ๐ ๐๐ฟ:
- Prepare chicken legs with skin,with a sharp knife I made 2 slits+1slit
- Take SPICY PASTE:
- Take lemongrass (need plenty), pounded & knotted or
- Prepare lemon grass paste (see photo)
- Prepare garlic cloves
- Prepare small white onion, chopped
- Take medium red onion, chopped
- Make ready ginger, sliced thinly
- Make ready turmeric, sliced (or 2 tsp ground turmeric)
- Get fresh Red chili, deseeded, sliced
- Get Sriracha Chili sauce
- Prepare Rice Bran oil for to grind the herbs
- Prepare Macadamia nuts
- Prepare OTHER INGREDIENTS:
- Make ready Kaffir lime or lemon leaves
- Prepare tomatoes diced
- Make ready Lemon basils/Thai basils
- Get water
- Prepare kaffir lime juice
- Take soft brown Sugar,
- Prepare salt & grounded black pepper
- Take Cornflour to thicken
- Prepare large buttons mushrooms, chopped roughly
- Take Rice Bran oil to fry the chickens
- Make ready Hot steamed Jasmine Rice
- Get TO GARNISH:
- Make ready sprinkle on top with green onion, diced
- Get and 5 Lemon Basils leaves
Instructions to make Spicy Basil Chicken Casserole๐๐ฎ๐ฉ๐ค๐ถ๐ ๐๐ฟ:
- In a food processor: put white & red onions, lemongrass, garlic, ginger, fresh tumeric or ground turmeric, Macadamia nuts, red chili, Siracha chili sauce & 1 tbs vege oil to loosen the texture and blend until the texture is a bit chunky, not smooth!!. Heat the wok, and 2 tbs Rice Bran oil then add the spicy paste from the blender, and sautee' them, then add kaffir lime leaves and lemongrass stalks (or paste) until cooked & fragrance.
- Add 1 1/2 cups Rice Bran oil and put the chicken in hot oil, mix and cook until chicken changed colour just a little brown on both sides but don't overcook. Add 1 1/2 cup water, 3/4 tbs sugar, tomatoes pieces, salt, pepper and the fresh mushrooms and mix well. Cook until the gravy is reduced and the chicken is almost done, then add in lemon basils leaves, lime juice and cornflour. Mix well. Taste the salt, then turn off the heat, transfer to a serving dish. Sprinkle on top with the green onions.
- Garnish on top Chicken with 5 Lemon Basils leaves. Serve with hot steamed Rice and with a cup of hot Jasmine Tea from Indonesia.๐๐ถ๐ ๐
- Ready to serve and ENJOY!
So that is going to wrap it up for this special food spicy basil chicken casserole๐๐ฎ๐ฉ๐ค๐ถ๐ ๐๐ฟ recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!