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Steps to Prepare Award-winning Danbun kaza(minced chicken breast)

 ·  β˜• 3 min read  ·  ✍️ Troy Thomas

Danbun kaza(minced chicken breast)
Danbun kaza(minced chicken breast)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, danbun kaza(minced chicken breast). It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Danbun kaza(minced chicken breast) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Danbun kaza(minced chicken breast) is something which I’ve loved my entire life. They are nice and they look wonderful.

Wash and slice chicken breast in pieces, put in a pot and add all spices/seasoning. In this video we learn one of the Nigerian street food. danbun nama#yaurikitchen #newwayofdanbunnama. Just wanted to ask does anybody know any good chicken mince recipes? Chicken Mince (ground chicken) is the white meat, leaner alternative to beef mince.

To begin with this particular recipe, we have to prepare a few ingredients. You can have danbun kaza(minced chicken breast) using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Danbun kaza(minced chicken breast):
  1. Get 500 g chicken breast
  2. Prepare 4 knor cubes
  3. Make ready 1 tbsp fresh grated ginger
  4. Get 1 tsp fresh pounded garlic
  5. Get 1 bulb onion
  6. Prepare 1 tsp thyme
  7. Take 1 tsp turmeric
  8. Prepare to taste Salt
  9. Prepare 50 ml veg oil

Minced chicken balls belong to the group of ready-to-eat foods that are supposed to be heated before eating. Minced Chicken Breast product made by local Moldovan company Axedum. Find out more about Minced Chicken Breast. Top products and goods Meat and Meat Products in Moldova.

Instructions to make Danbun kaza(minced chicken breast):
  1. Wash and slice chicken breast in pieces, put in a pot and add all spices/seasoning, allow to sit for 1 hour then add a little water and cook until tender.
  2. Put the cooked meat in a tray and allow to cool down, then pound lightly and strip using your clean hands.
  3. Heat up a little oil in a pan and stir fry for 10 minutes, turn into a tray and allow to cool down.
  4. Serve with a chill drink and enjoyπŸ˜‹πŸ˜‹πŸ˜‹
  5. Ready to serve and ENJOY!

Find out more about Minced Chicken Breast. Top products and goods Meat and Meat Products in Moldova. Chicken meat is a popular food product. It is rich in protein, low in calories and versatile. It is used to prepare appetizers, first and second cours.

So that is going to wrap it up with this special food danbun kaza(minced chicken breast) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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