Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, steamed chicken kebab. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Steamed chicken kebab is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Steamed chicken kebab is something that I’ve loved my entire life.

Today I have prepared steam chicken KEBAB. Its a healthy recipe you can try it during diet. Take chicken mince in a bowl, add all the ingredients, mix well. Very tasty recipe of steam kebabs.

To get started with this particular recipe, we have to prepare a few components. You can have steamed chicken kebab using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Steamed chicken kebab:

1. Get chicken mince
2. Make ready coarsely pounded ginger-green chilli
3. Make ready crushed black pepper
4. Make ready coarse power of cashews-almonds
5. Make ready lime juice
6. Prepare Chopped mint
7. Make ready Salt

Steamed chicken kebabs are very famous in and around Kerala. People will die to have this unique and tasty dish. Chicken breasts: Thighs could be substituted they just need to grill a little longer. Olive oil: This adds flavor and helps prevent exterior of chicken drying out.

Steps to make Steamed chicken kebab:

1. Take chicken mince in a bowl, add all the ingredients, mix well.
2. Roll it in cylindrical shape.
3. Wrape them individually in silver foil and twist the ends well.
4. Refrigerate atleast 2-3 hours.
5. Steam wrapped kebabs for 25 minutes in a steamer/rice cooker/idli cooker. And unwrap when it cools down slightly.
6. Cut them, You can toss them in sauce of your choice, or just stir in a spoon of oil, make a dip of mustard sauce, tabasco and cream cheese mix and serve along. Alternatively serve them with stir fried veggies.
7. Ready to serve and ENJOY!

Chicken breasts: Thighs could be substituted they just need to grill a little longer. Olive oil: This adds flavor and helps prevent exterior of chicken drying out. Kebabs are various cooked meat dishes with their origins in Middle Eastern cuisine. Numerous variants are popular around the world. In many parts of Asia, the Muslim world.

So that’s going to wrap it up with this special food steamed chicken kebab recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!