Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, whosayna’s steak and masala fries wraps. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Whosayna’s Steak and Masala Fries Wraps is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Whosayna’s Steak and Masala Fries Wraps is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have whosayna’s steak and masala fries wraps using 35 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Whosayna’s Steak and Masala Fries Wraps:
- Make ready Beef Fillet (big chunks) or Chicken Chunks
- Get Salt (as required)
- Make ready Chilli Powder
- Get Turmeric Powder
- Get Butter/Margarine
- Get Cornflour
- Take Salad:
- Take Lettuce (shredds)
- Prepare Cabbage Shredds
- Prepare Onion
- Prepare Carrot (grated)
- Make ready Cucumber (chopped)
- Prepare Mayonnaise
- Get Tomato Sauce
- Get Chilli Sauce
- Get Hot Sauce
- Make ready Tava Naan:
- Get Maida/All Purpose Flour
- Take Salt
- Prepare Yeast
- Prepare Coriander (chopped)
- Prepare green chilli (chopped)
- Get Oil/Ghee
- Take Yogurt
- Take Masala Chips:
- Take Leftover Chips
- Prepare Habanero/Red Chilli (pounded)
- Take Chilli Flakes
- Prepare Tomato Sauce
- Get Chilli Sauce
- Make ready Hot Sauce
- Make ready Salt (as required)
- Get Tomato Puree
- Make ready Chilli Powder
- Make ready Oil
Steps to make Whosayna’s Steak and Masala Fries Wraps:
- Braise steak in all ingredients except cornflour till almost done add cornflour mix well remove from flame. Can do smoking of charcoal and butter. Let it cool down cut long shreds. Salad: Mix all well and add steak shredds
- Tava Naan: Bind all with warm water, rest the dough for 2 hours then make as small rotis. While roasting use butter or ghee. Masala Chips: In a pot put oil and all ingredients with little water and keep on boil as it boils add chips toss and remove from flame,
- Sprinkle some finelly chopped capsicum and onions How to serve: On each naan place 2 scoops of steak salad then put masala chips, roll or pin it up with toothpick and serve.
- Ready to serve and ENJOY!
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