Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, whosayna’s traditional paella. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Whosayna’s Traditional Paella is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Whosayna’s Traditional Paella is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have whosayna’s traditional paella using 15 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Whosayna’s Traditional Paella:

1. Make ready Rice (short grains)
2. Prepare Chicken (small pcs with skin)
3. Prepare Prawns (peeled with tails on)
4. Take Mussels
5. Make ready Tomatoes (chopped)
6. Take Onions (chopped)
7. Make ready Parsley (chopped)
8. Make ready Garlic Cloves (pounded)
9. Take Red Capsicum (chopped)
10. Get Saffron strands (soak in water)
11. Make ready Lemon (juice)
12. Get Sausages (cut thick slices)
13. Get Peas
14. Take Paprika
15. Prepare Salt

Steps to make Whosayna’s Traditional Paella:

1. In a broad pan braise chicken in little olive oil till nicely browned up, remove on a platter, in same pan saute mussels and sausage slices keep on the chicken platter, then saute prawns and keep aside. Add more olive oil and braise onions till pinkish brown colour, add capsicum and braise then add tomatoes, paprika, garlic, salt, peas and lemon juice, let tomatoes go soft and blended. Now add rice, chicken, mussels and soaked saffron strands mix well then add water let it boil
2. When almost done add prawns and sausage slices with parsley and simmer till done. Serve with lemon wedges
3. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food whosayna’s traditional paella recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!