Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, jalapeño popper chicken breast. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Jalapeño Popper Chicken Breast is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Jalapeño Popper Chicken Breast is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have jalapeño popper chicken breast using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Jalapeño Popper Chicken Breast:
- Prepare skinless, boneless chicken breasts
- Prepare slices bacon, diced
- Make ready jalapeños, deseeded and diced
- Take onion, chopped
- Prepare cream cheese, softened
- Take mayo or Greek yogurt
- Prepare shredded cheddar cheese
- Take shredded parmesan cheese
- Take bread crumbs
Instructions to make Jalapeño Popper Chicken Breast:
- Preheat oven to 425. Bake chicken in casserole dish about 40 minutes
- While chicken is cooking, prepare topping. Add bacon, jalapeños, and onions to small skillet, and fry until bacon is crispy and others tender.
- Remove from heat and add to mixing bowl. Add cream cheese, mayo, and cheeses (only 1/2 cup parmesan). Mix together until well combined.
- Remove chicken from oven and reduce heat to 350. Spread topping over chicken until covered.
- Sprinkle bread crumbs and 1/2 cup parmesan cheese on top. Bake 10 minutes. Set broil to low. Watch carefully until top turns lightly browned.
- Ready to serve and ENJOY!
So that is going to wrap this up for this exceptional food jalapeño popper chicken breast recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!