Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baked jalapeño chicken and broccoli with kale chips. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Baked Jalapeño Chicken and Broccoli with Kale Chips is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Baked Jalapeño Chicken and Broccoli with Kale Chips is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook baked jalapeño chicken and broccoli with kale chips using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked Jalapeño Chicken and Broccoli with Kale Chips:
- Take boneless chicken breast
- Make ready broccoli
- Make ready kale
- Take olive oil, extra virgin
- Make ready Jalapeño pepper
- Make ready paprika
- Prepare Garlic salt
- Make ready pepper
- Take foil
- Get parchment paper
Steps to make Baked Jalapeño Chicken and Broccoli with Kale Chips:
- Preheat oven to 350
- Season chicken with paprika and garlic salt. Wrap in foil and place in oven for 40 min.
- Chop kale into bite size pieces. Toss in olive oil and season with paprika. Line pan with parchment paper and spread seasoned kale over paper. Bake at 350 the last 20 minutes.
- Chop broccoli into bite size pieces. Chop Jalapeño pepper into thin slices. Toss Jalapeño and Broccoli in zip lock bag with olive oil. Season with paprika. Wrap in foil and bake last 20 minutes.
- Enjoy
- Ready to serve and ENJOY!
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