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Recipe of Quick Uncle Mac's Jalapeño Poppers

 ·  ☕ 2 min read  ·  ✍️ Walter Mann

Uncle Mac's Jalapeño Poppers
Uncle Mac's Jalapeño Poppers

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, uncle mac's jalapeño poppers. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Uncle Mac's Jalapeño Poppers is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Uncle Mac's Jalapeño Poppers is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook uncle mac's jalapeño poppers using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Uncle Mac's Jalapeño Poppers:
  1. Get large raw jalapeños
  2. Get strips of smoked Gouda cheese
  3. Prepare strips of chicken cutlet
  4. Take thin center cut bacon cut in half
Steps to make Uncle Mac's Jalapeño Poppers:
  1. Cut a slit lengthwise on top of each Jalapeño then with a small knife remove the seed bulb and ribs from each jalapeno.
  2. Place one strip of smoked Gouda cheese inside each Jalapeño.
  3. Place one strip of chicken cutlet inside each Jalapeño on top of smoked Gouda cheese.
  4. Wrap one half slice of bacon around center of each Jalapeño and secure closed with a toothpick.
  5. Grill or broil poppers on BBQ or in oven broiler until bacon crisps and peppers begin to char.
  6. Serve with Marie's asiago peppercorn dressing or any other dressing of your choice.
  7. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food uncle mac's jalapeño poppers recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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