Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fettuccine chicken/ tofu with tequila. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fettuccine chicken/ tofu with tequila is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Fettuccine chicken/ tofu with tequila is something that I’ve loved my entire life.

It can transform as tasty meat alternatives just by changing seasonings and using different cooking methods. What makes it a little more special is the Grilled "Chicken" is made with tofu. The sauce is creamy, the tofu is charred and seasoned with aromatic blend of herbs. The Best Fettuccine Alfredo with Chicken

To begin with this particular recipe, we must prepare a few ingredients. You can have fettuccine chicken/ tofu with tequila using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fettuccine chicken/ tofu with tequila:

1. Take 1 clove garlic minced
2. Prepare 2/3 tbls minced jalapeños
3. Take 1 tbls unsalted butter
4. Make ready 60 ml vegetable stock
5. Prepare 2 tbls tequila
6. Make ready 1/2 tbls lime juice
7. Make ready 120 ml cream
8. Make ready 1 tbls soy sauce
9. Get 2/3 tbls rice oil
10. Prepare 1 chicken breast / tofu (125g per person)
11. Make ready s&p
12. Take 1/6 red onion finely sliced
13. Prepare 1/4 red pepper/ capsicum finely sliced
14. Take 1/4 yellow pepper/ capsicum finely sliced
15. Take Bunch coriander chopped
16. Take Fettuccini for two

Please see my affiliate disclosure for more details. This easy Chicken Fettuccine Alfredo recipe has the most. Another one was first stir frying the chicken then add curry boemboe (spice paste) and coconutmilk let it boil than add sugar snaps and boil a few minutes till sauce thickens then add cherry tomatoes. Can I simply replace the chicken with tofu?

Instructions to make Fettuccine chicken/ tofu with tequila:

1. Garlic, jalapeño and butter in a fry pan on medium heat to soften. Add stock, tequila, lime juice and cook until reduced to a glaze. Remove from heat and whisk in cream and soy sauce.
2. Cook pasta to al dente and remove from heat, drain.
3. Meanwhile, season chicken/tofu and fry in rice oil for 3-4 minutes until brown. Cube chicken and cook until all cooked through. Remove from pan. Add onion and peppers to pan and fry for 2-3 mins to soften. Add chicken back to pan. Add pasta to pan. Add cream mixture and coriander and toss while cooking for 1-2 mins, then serve in warmed bowls. Lime slice for garnish.
4. Ready to serve and ENJOY!

Another one was first stir frying the chicken then add curry boemboe (spice paste) and coconutmilk let it boil than add sugar snaps and boil a few minutes till sauce thickens then add cherry tomatoes. Can I simply replace the chicken with tofu? How long would you stirfry the tofu in these instances? Freezing tofu gives it a meaty, chewy texture that beautifully mimics the texture of chicken. In this post, we're sharing all our best tofu tips, tricks, and marinades to create THE most mind-blowing vegan chicken - from lemon pepper tofu cutlets to the BEST EVER vegan chicken parmesan recipe.

So that is going to wrap it up with this special food fettuccine chicken/ tofu with tequila recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!