Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mike's southwestern grilled chicken queso dip. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mike's Southwestern Grilled Chicken Queso Dip is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Mike's Southwestern Grilled Chicken Queso Dip is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have mike's southwestern grilled chicken queso dip using 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mike's Southwestern Grilled Chicken Queso Dip:
- Get ● For The Vegetables & Seasonings
- Make ready ● Authors Note: Fine mince all vegetables
- Make ready Medium Spanish Onion
- Get EX LG Deseeded Jalepenos
- Take Small Deseeded Green Bell Pepper
- Get Cilantro Leaves
- Prepare Green Onions
- Take Drained ROTEL Tomatoes
- Make ready Can Hatch Green Chilies
- Take Fine Minced Garlic
- Get Dried Habenero Peppers
- Make ready Ground Cumin
- Take Fresh Ground Black Pepper
- Make ready ● For The Cheeses
- Take Velveeta Cheese
- Take Shredded Mexican 3 Cheese
- Take ● For The Proteins
- Get Chopped John Soules Cooked Grilled Chicken [best brand]
Instructions to make Mike's Southwestern Grilled Chicken Queso Dip:
- Here's what you'll need.
- Cube your Velveeta and add your vegetable mixture.
- Add a handful of Mexican 3 Cheese. Microwave for 4 minutes. Stir and heat for 3 minutes longer.
- Chop your grilled chicken. Add to cheese mixture only after it's heated since it's already pre-grilled. You can find it at almost any supermarket.
- Serve piping hot with fresh tortilla chips and salsa. Enjoy!
- Ready to serve and ENJOY!
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